Classic Country Sourdough Bread - Timeless Taste, Artisan Quality
Embrace the authentic taste of tradition with our Classic Country Sourdough Bread, available in two convenient sizes: 400g and 800g. Handcrafted using time-honored techniques, this rustic loaf boasts a perfectly crisp crust and a tender, chewy crumb. The natural fermentation process gives it that distinctive tangy flavor, making it a must-have for every bread lover’s kitchen.
Why You'll Love It:
- Artisan Quality: Baked to perfection with a crisp, golden crust and airy, flavorful interior.
- Naturally Leavened: Fermented with a traditional sourdough starter for that rich, tangy taste.
- Versatile Sizes: Choose between our 400g loaf for smaller households or our 800g loaf for family gatherings and meal prep.
Ideal for sandwiches, toasting, or enjoying with your favorite spreads, our Classic Country Sourdough brings the warmth and comfort of homemade bread to your table. Whether you're a sourdough enthusiast or new to the craft, this loaf is sure to delight.
Classic Country Sourdough Bread - Timeless Taste, Artisan Quality
There are currently two sizes available, small & large but do not expect them to be identical each week as it depends on the mood of our baker.